Just to let you all know – Skylark have launched a new Spring menu – just in time for all the great weather we’re having at the moment. We kid, we kid.
The menu does sound fab though they have some newbies for you to try – Chalk Stream trout Niçoise and Vegan Buddha Bowl. We’re defo going to be giving the Buddha bowl and try.
And some seasonal favourites like the Bullock Down Farm Beef Burger and Hankham salt-marsh lamb. Which both sound delicious.
To read the full menu, click here.
Image via the Skylark FB page here.
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